Creative and sumptuous menus for all occasions
The Club’s culinary team lead by Head Chef Sebastien Daoust offers creative menus for all dining occasions and event requirements.
Experience an array of sumptuous daily culinary delights and seasonal menu items featuring locally sourced ingredients.
Whether seeking an exquisite dinner for two or a quick yet delicious lunch in our restaurant, or a more casual meal with al fresco dining overlooking the Gold Coast skyline, each experience will deliver a high level of service and quality from our expert team.
Display the three menus in boxes as per example below so they are visual
Please CLICK HERE for the lunchtime menu.
Tuesday Night Family Dining
Weekly Tuesday night special menus available, Tuesday 20th August menu.
Friday Night Dining
For Friday night’s dining menu, please CLICK HERE.
The Cafe is open now from 7:00am to 10:30am for breakfast, with lunch available from 10:30am throughout the day.Specials available on the board with the a la carte menu. The menu for Friday 5th July can be viewed by CLICKING HERE.
Come on in and try our new menu with 100% organic, fair trade coffee.